We really appreciate the tips from Team Nutrition at @USDA.
Read More
Minnesota SNA Annual Conference is just around the corner, and we’re looking forward to contributing some relevant and engaging sessions!
Read More
Pro•Team is delighted to welcome two new members and experts to our team.
Read More
USDA released a questions and answers document related to child nutrition program operations for school year 21-22.
Read More
The Kentucky SNA Virtual Annual Conference Starts today and runs through June 16! We’re thrilled to have provided two education sessions.
Read More
With the shift from the Summer Food Service Program to the National School Lunch Program and School Breakfast Program this fall, we all could use some friendly menu planning reminders. Pro•Team school nutrition dietitians are sharing their top tips over the next few weeks.
Read More
We’re excited to be a part of Colorado SNA’s Virtual Summer Conference. The conference is packed full of excellent education sessions that can be viewed from the comfort of your own home.
Read More
Summer conferences are just around the corner, and we’re so grateful they are happening, be it virtual or in-person. We have a full line up in June and hope to connect with YOU!
Read More
In a press release on Monday, April 26, the US Department of Agriculture (USDA) announced the American Rescue Plan would fund an expanded Pandemic Electronic Benefit Transfer (P-EBT) program.
Read More
To help you show gratitude to your staff on School Lunch Day (May 7), ProTeam has developed two downloadable visuals you can either add to an email, or print out and write a personal note.
Read More
On April 20, 2021, USDA released a range of flexibilities to allow school meal programs to safely reopen in the 21-22 school year.
Read More
School meals don’t always get a good press, but a new study is changing that. The study found school food can be the healthiest food a child eats in a day.
Read More
When building informal or formal bid solicitation documents, school food service staff are often unsure of what exactly to include in the bid document. Using a procurement checklist is a great way to assure that bid documents are compliant with USDA child nutrition program procurement regulations.
Read More
Even though the team was dealing with daily challenges while operating during the COVID pandemic, Dana Rieth, West Fargo Foodservice Director, recognized the value of an outside perspective to help evaluate their program for possible improvements today, and to inform planning for the next school year.
Read More
COVID-19 created many challenges for foodservice teams. Districts faced new hurdles with supply chain disruptions, packaging most of their food, delivering meals to classrooms and decreased participation. Pro•Team partnered with Mauston School District to address some of the challenges through a Fresh Eyes Review.
Read More
Thanks to our friends at South Dakota Dept of Education, we are happy to offer a resource that helps make procurement terms easier to understand.
Read More
We know procurement is often identified by food service managers, directors, and business managers as one of the most challenging areas to navigate in child nutrition programs. We stand ready to help navigate.
Read More