Hiring and retaining good employees is a core responsibility that you will have as long as you are a leader. If you succeed at that task, the rest of the job gets a lot easier and more productive. 

This year, one Michigan district is taking local school meals to the next level with scratch cooking, locally-grown produce, and a brand-new smoker that's already earning rave reviews from students. 

Our job is to ensure students have access to a nutritious meal when they need it most.  In 2026–2027, that may matter more than ever.

If there was one takeaway from ANC26, it is this: School nutrition is evolving and the people leading it are ready.

ProTeam is thrilled to welcome Beverly Glaze, MS, RD, LD to our team this month!

A USDA rule change altering permissible milk offerings takes place on June 8, 2026. Here’s everything you need to know.