WE ARE PROTEAM. We offer a comprehensive suite of foodservice consulting services. Whether you’re seeking guidance on developing compliant school menus, an in-depth program review, or a quick phone consultation on presenting to key stakeholders, our team of experienced consultants will partner with you to find the right solution for your organization.
ENSURE MENU COMPLIANCE
Full service menu development and compliance assurance managed by our registered dietitians.
ENLIVEN YOUR SPACE
Design and installation of customized environmental graphics to bring your dining and serving spaces to life.
LEVEL UP YOUR FACILITIES
Development and implementation of cost effective and efficient foodservice facility plans.
HEAR FROM OUR CLIENTS
MAXIMIZE SHARED RESOURCES
Purchasing cooperative establishment and/or management to utilize shared tools and administrative resources.
MEET THE TEAM
Our approach is simple. Our expertise is extensive. We act in partnership with our clients to make sustainable and impactful foodservice program improvements. Our team consists of more than a dozen registered dietitians, former program directors, COOs, executive chefs, and operational specialists with a combined more than 300 years of industry experience.
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